Private Party Catering Menu

For Private Parties held on site at Lisa's Cafe

• Sundays Only - After 4:00 p.m.
• Minimum service is for 20 people unless you are willing to pay for 20 people if your party is less than 20.

HOT SERVED OR BUFFET MENU

$18 per person

Pick two main course choices for your guests to choose from.
Includes choice of 1 appetizer, 2 entrees, 1 vegetable and 1 startch

APPETIZERS
(select one appetizer)

• Soup
• Fruit Salad
• Tossed Salad
• Caesar Salad
• Vegetable Crudite & Dip
• Cole Slaw
• Pasta Salad
• Potato Salad
• Macaroni Salad

Entree
(select two entrees)

• Baked Orange Roughy • Baked Salmon
• Baked Tilapia • Baked Flounder
• Stuffed Shells • Baked Ziti • Manicotti • Pasta Alfredo
• Roast Beef with gravy • Italian Style Meatloaf
• Smoked Pork Chops • Stuffed Pork Chops • Grilled Ham Steak
• Baked Rosemary Honey Chicken Breast • Stuffed Chicken Breast
• Herb Encrusted Chicken Breast • Chicken Cordon Bleu
• Baked Marinated Chicken Breast • Chicken Parmesan

HOT VEGETABLE

• Green Beans • Honey Dill Carrots • Peas • White Corn
• Green Beans and Carrots
• Brussel Sprouts Sugar • Snap Peas

STARCH

• Seasoned Red Skin or Yukon Wedged Potatoes
• Baked Potato• Baked Sweet Potato
• Mashed Potatoes • Mashed Sweet Potatoes
• Twice Baked Cheddar Potato • Parsley Potatoes
• Rice Pilaf • Pierogies

COLD BUFFET MENU

$15 per person


Appetizers (all three)

• Assorted Cubed Cheese with Dip
• Fresh Fruit Bowl • Vegetable Crudité & Dip

Salads (select one)

Tossed Salad, Caesar Salad, Potato Salad,
Pasta Salad, Coleslaw, Macaroni Salad

Entree (select one)

• Braided Subs and/or Wraps
• Assorted Sandwiches & Wraps
• Meat & Cheese Tray with Rolls

Potato Chips are included with the Cold Buffet



BUFFET ADDITIONS

(additional cost per person)
Some menu items may be substituted with items listed below
• Quiche • Soup
• Mini Crab Cakes
• Swedish Meatballs • Italian Meatballs
• Stuffed Shells • Manicotti• Baked Ziti • Pasta Alfredo
• Chicken Wings (hot or not)
• Chicken Parmesan• Sausage & Peppers • Deep Fried Chicken Tenders
• Cheese or Chicken Quesadillas • Hot Roast Beef with gravy
• Danish & Sweet Breads


• Add 6% sales tax plus 20% gratuity
• Add rental fee of $50 per hour from the time you arrive to the time you leave.
• Both Hot & Cold Party Menus include non-alcoholic beverages.
• Desserts are not included however you may bring your own dessert.
Lisa’s staff will be happy to cut & serve your dessert for you.
• You are permitted to come early (after 2PM) to decorate.
• Final count must be given one week prior to the date of the event.
• You are responsible for providing payment for the final count given
and for any additional guests over and above the final count given.
• Lisa’s Cell Phone (717-574-3785) call any time for bookings or questions.
All menu items & prices are subject to change

Consuming raw or undercooked meats, seafood or eggs
may increase your risk of foodborne illness